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Fish flour
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Fish flour
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ふりかけ
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Fish flour
Finely chopped katsuobushi, sometimes with soy sauce
Chum salmon (Oncorhynchus keta)
Shiso (Perilla frutescens var. crispa)
Cod roe (roe of any fish from family Gadidae, esp. salted walleye pollack roe)
Dried young sardines
Egg on which one is riding (esp. a chicken egg)
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